bacon cheddar ranch dip
(2)
I created this dip recipe for veggies, chips, or crackers. It has a touch of smokiness and a hint of maple. Everyone loves it.
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Blue Ribbon Recipe
Whip this bacon cheddar ranch dip up when you're looking for an easy appetizer. Creamy and cheesy, it's very flavorful. We liked the hint of smoky flavor and touch of maple. Very rich, it can be served with chips, pretzels, or veggies.
— The Test Kitchen
@kitchencrew
(2)
yield
10 serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For bacon cheddar ranch dip
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12 ozcream cheese or Neufchatel, room temperature
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3/4 csour cream
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1 pkgdry ranch dressing mix (1 oz)
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1 tsppure maple syrup
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1/4 tspliquid smoke flavoring
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1/8 tspground black pepper
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1/2 cshredded extra-sharp cheddar cheese
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1/4 creal hickory smoked bacon bits or maple bacon bits
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fresh chives, parsley or sliced green onion for garnish, optional
How To Make bacon cheddar ranch dip
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1Using an electric hand-mixer, beat cream cheese until fluffy.
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2Add sour cream. Mix thoroughly until no lumps remain.
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3Add ranch dressing mix, maple syrup, liquid smoke, and pepper; mix well.
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4Add cheddar cheese and bacon bits; combine well. Serve immediately or cover and refrigerate until served.
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Categories & Tags for Bacon Cheddar Ranch Dip:
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